Chinese Braised Pork Belly (gluten free)

Description

Served with rice and stir fried bean sprouts. Gluten Free.

Chinese Braised Pork Belly is a beloved dish that exemplifies the rich flavours and comforting textures of traditional Chinese cuisine. The pork belly is slow-cooked in a savoury, caramelized sauce made from our special blend of spices imparting a deep umami flavour with a hint of sweetness. Served over a bed of fluffy steamed rice, the braised pork belly is complemented by crisp, lightly sautéed bean sprouts, which add a refreshing crunch and balance to the rich meat. This dish is a harmonious combination of savoury and sweet, tender and crunchy, offering a satisfying and well-rounded meal that is both hearty and flavourful.